MCS Rueda Verdejo

$25.00

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Description

Description

Soil: Very stony clay-limestone soil.

Climate: The vines, planted on the alluvial terraces of the Douro, grow in a continental climate with long, cold winters, very short springs and long, hot summers.

 

Harvest: Harvested by machine at night.

 

Vinification: The grapes are destemmed and pressed directly. Temperature-controlled fermentation in stainless steel vat.

 

Maturation: 3 months in stainless steel vats

 

Tasting notes

 

Colour: Pale yellow

Nose: Very expressive and intense with notes of tropical fruits, peaches and white flowers

Palate: Fruity, lively and round with a long finish